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Asian Chicken Thigh Recipe on Lightfry

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Asian Chicken Thigh Recipe on Lightfry
SERVES HOW MANY
for 1 person
PREPARATION TIME
10 minutes
COOKING TIME
12 minutes

This time, we added our Asian chicken hip recipe among the delicious chicken recipes that you can easily cook in Vestel Lightfry. A delicious feast awaits you with this crispy chicken thigh recipe, which we are sure you will love. Enjoy your meal.

 
Ingredients for Asian Chicken Thigh Recipe in Lightfry
  • 4 chicken thighs
  • 1/2 tea glass soy sauce
  • 1 clove of garlic (crushed)
  • 2 tablespoons of oil
  • 1 teaspoon of fresh ginger
  • 1 teaspoon of honey

For the above:

  • 1 spring onion ( finely chopped)

How to Make Asian Chicken Thigh Recipe on Lightfry?

  • Make fine scratches on the chicken thighs with a knife, mix them with all the remaining ingredients in a bowl and let them rest in the refrigerator for 2 hours to marinate.
  • Start Vestel Lightfry in chicken mode and let it warm up for 3 minutes.
  • Place the chickens in the heated chamber and start the cooking process.
  • Every 2-3 minutes, remove the bowl and turn the chickens upside down. Continue the process until the chicken pieces are browned, about 12 minutes. Serve hot with spring onion sprinkled on top.
  • Enjoy your meal.