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Breakfast Puff Pastry Recipe in Lightfry

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Breakfast Puff Pastry Recipe in Lightfry
SERVES HOW MANY
1 serving
PREPARATION TIME
10 minutes
COOKING TIME
12 minutes

We got help from Vestel Lightfry to quickly prepare breakfast for guests arriving at the drop of a hat. Let's start the preparations for a very practical and delicious breakfast. Let's get into the kitchen to cook a delicious recipe with only 5 ingredients. Bon appetit in advance!

 
Ingredients for Breakfast Puff Pastry Recipe in Lightfry
  • 2 squares puff pastry
  • 1 egg _
  • 3 slices of sausage
  • 1 teaspoon of thyme
  • 1 village pepper

How to Make Breakfast Puff Pastry Recipe in Lightfry?

  • Start Vestel Lightfry in pastry mode and let it heat up.
  • Stack the puff pastry squares diagonally on top of each other and press together with a rolling pin.
  • Place the dough in a 6 cm tart mold and poke holes in it with the tip of a fork.
  • Chop the sausages and peppers into very small cubes, add the thyme and mix. Place the mixture on the puff pastry.
  • Place the stuffed puff pastry you prepared into the chamber of the Vestel Lightfry and close it.
  • Manually set the time to 12 minutes.
  • After the first 10 minutes, pull out the chamber, break 1 egg on the tart and close the chamber again.
  • At the end of the cooking time, serve your breakfast puff pastry hot.
  • Enjoy your meal.