Chicken Wings with Sauce Recipe in the Airfryer
SERVES HOW MANY
2 servings
PREPARATION TIME
15 minutes
COOKING TIME
15 minutes
Now you have a recipe to easily prepare delicious chicken wings, whose flavor is hidden in their sauce. You can try this recipe immediately, which will add flavor to your table, and have a wonderful feast for yourself and your loved ones. Enjoy your meal.
- 450 grams of chicken wings
- 2 tablespoons sunflower oil
- 1 tablespoon of yoghurt
- 1 teaspoon tomato paste
- 1/2 teaspoon hot sauce
- 1 clove of garlic (crushed)
- 1/2 teaspoon grape vinegar
- 1 teaspoon of thyme
- 1/2 teaspoon black pepper
- 1 teaspoon of salt
How to Make Chicken Wings with Sauce Recipe in the Airfryer?
- In a large bowl, mix sunflower oil, yogurt, tomato paste, hot sauce, crushed garlic, grape vinegar, thyme, black pepper and salt.
- Add the chicken wings to the bowl and mix so that the sauce covers all parts.
- Leave the sauced chicken in the refrigerator for 1 hour.
- Turn the Airfryer on chicken mode and heat for 10 minutes.
- Arrange the chickens in the hot bowl and close it. Set it to 15 minutes by pressing and holding the time button.
- After the first 5 minutes, turn the chickens upside down with tongs from time to time.
- Once the chicken is browned on all sides, remove it and serve hot.
- Enjoy your meal.