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Chicken Wrap Recipe in Airfryer

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Chicken Wrap Recipe in Airfryer
SERVES HOW MANY
for 6 people
PREPARATION TIME
5 min
COOKING TIME
15 minutes

Today we are giving you a crispy chicken wrap recipe covered with chips. We liked it very much, I hope you like it too. It is very quick and easy to make, and it will taste just as good; Anyone who wants can make this chicken recipe.

 
Ingredients for Chicken Wrap Recipe in Airfryer
  • 2 chicken breasts
  • 10 slices of cheddar
  • 10 slices of salami
  • 1 teaspoon of thyme

For the pancake:

  • 1 pack of corn chips
  • 1 tea glass of flour
  • 1 egg _

For the sauce:

  • 1 teaspoon of tomato paste
  • 1 teaspoon ketchup

For the above:

  • 2 slices of cheddar

How to Make Chicken Wrap Recipe in Airfryer?

  • First, we cut our chicken breast horizontally in the middle with a knife. We put a refrigerator bag on it and hit the chicken with the help of a rolling pin to thin it out.
  • We put kashar and salami in it. We pour some thyme and wrap it nicely.
  • We cut our chips into small pieces for our bread.
  • Now it's time for the breading process. First we dip it in the egg. Then we dip it in flour and chips. You can strengthen the folds with a toothpick. That's what I did.
  • Then we put it in the airfryer like this and cook it for 12 minutes.
  • While our chicken is cooking, we make our sauce. We use 1 teaspoon of tomato paste and 1 teaspoon of ketchup for our sauce.
  • After cooking for 12 minutes, we add sauce and cheddar and cook for another 3 minutes. Our chicken wrap is ready.