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Crispy Chicken Slices Recipe in the Airfryer

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Crispy Chicken Slices Recipe in the Airfryer
SERVES HOW MANY
1 serving
PREPARATION TIME
20 minutes
COOKING TIME
20 minutes

The taste of crispy coated chicken meat is different. We are sure that you will love our recipe for crispy chicken slices that you can easily make in your Airfryer. This very practical and delicious recipe can be prepared as a snack or a main meal.

 
Ingredients for Crispy Chicken Slices Recipe in Airfryer
  • 1 chicken breast ( 200 grams)
  • 1 egg _
  • 1/2 cup flour
  • 1/2 cup breadcrumbs
  • 1 teaspoon of salt
  • 1 teaspoon black pepper
  • 3 tablespoons of oil

How to Make Crispy Chicken Slices Recipe in the Airfryer?

  • Cut the chicken breast into 1 cm thick strips.
  • Put the egg, flour and breadcrumbs in different bowls and add salt and pepper to all of them, little by little. Mix each ingredient in its own bowl.
  • Coat the chicken pieces first in the egg, then in the flour, then again in the egg and finally in the breadcrumbs.
  • Turn the Airfryer on chicken mode and let it heat for 3 minutes.
  • Oil the hot bowl with a brush and place the chicken slices. Oil the chicken and start the cooking process.
  • Every 2-3 minutes, remove the bowl and shake the chickens and turn them upside down. Continue the process until the chicken pieces are browned, about 8 minutes, and serve hot.
  • Enjoy your meal.