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Crispy Garlic Stuffed Recipe in Lightfry

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Crispy Garlic Stuffed Recipe in Lightfry
SERVES HOW MANY
1 serving
PREPARATION TIME
20 minutes
COOKING TIME
5 min

Among the various recipes you can prepare at Vestel Lightfry, this time we have added our delicious garlic crispy stuffing recipe, which you can prepare with fresh mussels. It is very easy to make stuffed mussels with this recipe, which is very practical to make but will become one of your indispensables in a very short time.

Come to the kitchen immediately to taste these crunchy stuffed mussels. Enjoy your meal.

 
Ingredients for Garlic Crispy Stuffed Recipe in Lightfry
  • 8 black mussels
  • 5 tablespoons of bread crumbs
  • 3 tablespoons grated cheddar cheese
  • 1 clove of garlic (crushed)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

How to Make Crispy Garlic Stuffed Recipe in Lightfry?

  • Wash and clean the mussels. In a large pan with a glass of hot water, cook the mussels for 1-2 minutes until they open.
  • As soon as the mussels open, remove them from the pan and tear off the shell, which does not contain any meat.
  • Mix bread crumbs, cheddar cheese, garlic, black pepper and salt in a bowl. Fill the mixture you made onto the mussels.
  • Start Vestel Lightfry in fish mode and let it warm up for 3 minutes.
  • Place the mussels in the hot bowl and cook until the cheese melts, about 3 minutes. Serve hot. Enjoy your meal.