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Izmir Meatball Recipe in Airfryer

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Izmir Meatball Recipe in Airfryer
SERVES HOW MANY
for 4 people
PREPARATION TIME
10 minutes
COOKING TIME
35 minutes

We cook stew in the airfryer without using oil. Our Izmir meatball recipe, which we prepared in a short time, was very delicious even without using oil. We definitely recommend you to try this very practical recipe.

Thank you in advance.

 
Ingredients for Izmir Meatballs Recipe in Airfryer
  • 400 grams of minced meat
  • 1 egg _
  • 1 onion _
  • 3-4 sprigs of parsley
  • 2 tablespoons of breadcrumbs
  • 1/2 teaspoon chili pepper
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon thyme
  • 1 teaspoon of salt

Other ingredients:

  • 1 green pepper
  • 4 cherry tomatoes
  • 2 large potatoes

For the sauce:

  • 1 teaspoon tomato paste
  • 2 grated tomatoes
  • 1 glass of hot water
  • 1/2 teaspoon salt

How to Make Izmir Meatball Recipe in Airfryer?

  • Place all the ingredients for the meatballs in a bowl.
  • Knead well.
  • Shape it with your hand.
  • Cut the potatoes into apple slices and cook at 180 degrees for 10 minutes.
  • Bake the meatballs at 180 degrees for 8 minutes.
  • Place the cooked potatoes between the meatballs.
  • For tomato sauce; Mix all the ingredients and boil. Add it to the meal.
  • Cook like this for another 10 minutes. Then serve. Enjoy your meal!