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Mini Donut Recipe in the Airfryer

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Mini Donut Recipe in the Airfryer
SERVES HOW MANY
16 pieces
PREPARATION TIME
20 minutes
COOKING TIME
15 minutes

How cold the weather suddenly got, right? We are in the days when you can prepare a delicious dessert with just a little effort and watch the rain from behind the glass with coffee. We are talking about a recipe that can be ready even while you are brewing your coffee, it is so practical...

We make mini donuts in the air fryer, dip them in cinnamon and sugar and enjoy them. We also added a touch of dark chocolate to those who cannot give up chocolate, now you are free for that part! You can choose any hot drink you want alongside this wonderful dessert.

Let's warm your heart, let's always meet in the same kitchen with such warm recipes.. Bon appetit!

 
Ingredients for Mini Donut Recipe in Airfryer

For dough:

  • 1.5 cups of flour
  • 3 tablespoons of powdered sugar
  • 1/2 packet baking powder
  • 4 tablespoons of yoghurt
  • 1 tea glass of butter (melted)

For the above:

  • 4 tablespoons of granulated sugar
  • 1/2 teaspoon ground cinnamon

To Decorate:

  • 1 pack of dark chocolate (melted)

How to Make Mini Donut Recipe in the Airfryer?

  • For the dough, mix the flour, powdered sugar and baking powder, add the yoghurt little by little and knead.
  • Grease your palm with melted butter, tear off small pieces of dough and roll them. Keep the rolled pieces in melted butter to prevent them from drying out.
  • Preheat the air fryer to 180 degrees, place the dough in the heated chamber, leaving space between them.
  • Bake the dough for about 15 minutes until the tops and bottoms are browned.
  • Mix granulated sugar and cinnamon in a large bowl, and coat the cooked donuts in this mixture while they are hot.
  • If you wish, you can drizzle melted chocolate over your donuts before serving. Enjoy your meal!