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Ribeye Recipe in Airfryer
SERVES HOW MANY
2 servings
PREPARATION TIME
5 min
COOKING TIME
10 minutes

Have you ever dreamed of surprising your guests or family with an impressive meal and doing it in just 15 minutes? Then you are in the right place! Today we present you a recipe that finds the perfect balance of taste and practicality - a delicious entrecôte prepared in the Airfryer. This meat recipe shares the secret of providing great flavor for a special dinner without spending hours in the kitchen. In just 15 minutes, you will have perfectly cooked and browned meat. While this recipe offers a practical solution for those looking for flavor, it will also appeal to everyone's taste. Dealing with meat recipes no longer need to be time-consuming and complicated. If you're ready, let's take a look at this practical recipe!

 
Ingredients for Ribeye Recipe in Airfryer
  • 350-400 grams ribeye
  • 2-3 tablespoons of olive oil
  • 1 clove of garlic
  • 1 pinch of salt
  • 1 pinch of black pepper
  • 1 pinch of rosemary

How to Make Ribeye Recipe in Airfryer?

  • Mix olive oil, grated garlic, salt and spices and spread well all over the entrecôte.
  • Stretch the meat and let it rest.
  • Remove the rested entrecôte from the refrigerator. Place it in the Airfryer chamber. Cook in meat mode for 8-10 minutes.
  • Your ribeye recipe is ready in the Airfryer. Enjoy your meal.