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Spicy Crispy Cauliflower Recipe in Airfryer

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Spicy Crispy Cauliflower Recipe in Airfryer
SERVES HOW MANY
1 serving
PREPARATION TIME
10 minutes
COOKING TIME
19 minutes

We love kitchen appliances that make our lives easier. Especially the airfryer is one of the most practical solutions in this regard, we can prepare the ingredients and cook all kinds of vegetable dishes, pastries and different recipes in a very short time. Here is another very practical recipe; Spicy crispy cauliflower in the airfryer, enjoy!

 
Ingredients for Spicy Crispy Cauliflower Recipe in Airfryer
  • 1 small size cauliflower
  • 3 tablespoons of oil
  • 1 teaspoon of ground red pepper
  • 1 teaspoon coriander powder
  • 1.5 teaspoons of salt
  • 2 tablespoons soy sauce
  • 2 tablespoons ketchup
  • 1 teaspoon hot sauce
  • 1 teaspoon of vinegar
  • 1 clove of garlic (grated and crushed)
  • 2 tablespoons corn flour
  • 1 tablespoon flour
  • 1 handful of fresh mint

How to Make Spicy Crispy Cauliflower Recipe in Airfryer?

  • Cut the cauliflower into small pieces. Take water in a pot and boil it. Add salt to the water. Add cauliflower to boiling water and boil for 4 minutes. Then strain.
  • In a deep bowl, mix the oil, red pepper powder, coriander powder, salt, soy sauce, ketchup, vinegar, crushed garlic, corn flour and flour and make a mortar.
  • Meanwhile, turn the airfryer on to vegetable mode and let it heat up.
  • Add the cauliflower to the mixture you have prepared and mix it so that it is coated everywhere.
  • Arrange the cauliflowers in the hot chamber of the Airfryer and close the chamber. Set it to 15 minutes by pressing and holding the time button.
  • After the first 5 minutes, turn the cauliflower upside down and cook until all surfaces are browned.
  • Serve the cooked crispy cauliflower with fresh mint leaves.
  • Enjoy your meal.