Baked Nugget Recipe
We come with a delicious recipe that there is almost no one dislikes. Crispy nuggets with cheese in the oven will be everyone's favorite. If you are wondering how to make chicken nuggets at home, which are one of the first things that come to mind when fast food is mentioned, you will see that it is much easier than you think. Moreover, it is a recipe that you can easily prepare with the freshest ingredients and with peace of mind, knowing what is in it. Once you try this recipe yourself, you won't want to buy it from outside again. Moreover, since it is baked, it is much lighter. Come on, good luck.
We come with a delicious recipe that there is almost no one dislikes. Crispy nuggets with cheese in the oven will be everyone's favorite. If you are wondering how to make chicken nuggets at home, which are one of the first things that come to mind when fast food is mentioned, you will see that it is much easier than you think. Moreover, it is a recipe that you can easily prepare with the freshest ingredients and with peace of mind, knowing what is in it. Once you try this recipe yourself, you won't want to buy it from outside again. Moreover, since it is baked, it is much lighter. Come on, good luck.
- 1 kg. chicken breast
- 6 tablespoons of breadcrumbs
- 1 teaspoon black pepper
- 2 teaspoons of salt
- 2 teaspoons cumin
For the inside:
- 1 cup grated cheddar cheese
To find:
- 2 eggs
- 300 grams of breadcrumbs
For the above:
- 3-4 tablespoons of olive oil
- 1 kg. chicken breast
- 6 tablespoons of breadcrumbs
- 1 teaspoon black pepper
- 2 teaspoons of salt
- 2 teaspoons cumin
For the inside:
- 1 cup grated cheddar cheese
To find:
- 2 eggs
- 300 grams of breadcrumbs
For the above:
- 3-4 tablespoons of olive oil
How to Make Baked Nugget Recipe?
- Chop the chicken breast meat into cubes and then turn it into minced meat by pulling it from the food processor.
- After adding breadcrumbs and spices, knead well.
- Stretch the mixture you prepared and let it rest in the refrigerator for about 1 hour. Then, take half of it on the counter where you spread stretch film, put stretch film on it and then roll it out with the help of a rolling pin.
- Cut the dough into circles using a tea glass and put cheddar cheese in the middle.
- Roll out the other half of the filling in the same way, cut circles from it and cover it on top of the circles with cheddar cheese.
- Wet your hands slightly, close the edges and shape it into a round shape. Beat the eggs in a separate bowl.
- Dip the circles filled with cheddar into the egg and then into the breadcrumbs and place them on a baking tray lined with baking paper.
- After preparing all the filling in this way, spray olive oil on them and bake them in a preheated 200 degree oven for about 20 minutes until the tops are golden brown. Serve hot. Bon appetit!
- Chop the chicken breast meat into cubes and then turn it into minced meat by pulling it from the food processor.
- After adding breadcrumbs and spices, knead well.
- Stretch the mixture you prepared and let it rest in the refrigerator for about 1 hour. Then, take half of it on the counter where you spread stretch film, put stretch film on it and then roll it out with the help of a rolling pin.
- Cut the dough into circles using a tea glass and put cheddar cheese in the middle.
- Roll out the other half of the filling in the same way, cut circles from it and cover it on top of the circles with cheddar cheese.
- Wet your hands slightly, close the edges and shape it into a round shape. Beat the eggs in a separate bowl.
- Dip the circles filled with cheddar into the egg and then into the breadcrumbs and place them on a baking tray lined with baking paper.
- After preparing all the filling in this way, spray olive oil on them and bake them in a preheated 200 degree oven for about 20 minutes until the tops are golden brown. Serve hot. Bon appetit!