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Chicken Çökertme Kebab Recipe

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Chicken Çökertme Kebab Recipe
SERVES HOW MANY
for 4 people
PREPARATION TIME
20 minutes
COOKING TIME
30 minutes

I will say only one thing, it is a delicious recipe. It's economical, easy, flashy and extremely delicious, what else can you ask for? If the ingredients are ready, let's take you to the kitchen.

 
Ingredients for Chicken Çökertme Kebab Recipe

For chickens:

  • 2 pieces of chicken breast
  • 4-5 tablespoons of oil

To marinate:

  • 1 tablespoon tomato paste
  • 1 tablespoon of yoghurt
  • 2 tablespoons of oil
  • 1 clove of garlic
  • 1 teaspoon of thyme
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon ground pepper
  • 1 teaspoon of chili pepper
  • 1 teaspoon of salt

For the tomato paste sauce:

  • 1 tablespoon tomato paste
  • 3 tablespoons of oil
  • 1 tea glass of water

For the above:

  • 1 bowl of garlic yoghurt

For potatoes:

  • 3-4 potatoes​
  • 1.5 cups of oil (enough)

How to Make Chicken Çökertme Kebab Recipe?

  • First, wash the chicken and cut it into thin julienne pieces. Mix the ingredients for marination with the chicken.
  • Cover it and leave it in the refrigerator for half an hour.
  • Place the waiting chicken on the oil we heated in a large pot.
  • Spread the chicken on the bottom of the pot and let it brown on high heat without stirring.
  • When the bottom is browned, stir and fry the other sides. Do not mix too much so that the chicken does not fall apart.
  • Once the chicken is well browned, remove it from the stove.
  • For the sauce, put oil and tomato paste in a small pot. Sauté the tomato paste a little and add water. When the water boils, our sauce is ready.
  • While the chicken is sautéing, peel the potatoes and chop them thinly like toothpicks. Fry in hot oil.
  • When it is fried, put it on a towel. Prepare garlic yoghurt in a medium bowl.
  • First add potatoes to the serving plate, top with garlic yoghurt, then tomato paste sauce and lastly the chicken. Decorate with parsley and serve hot. Enjoy your meal.