Varien Logo

Chicken Sauteed Potatoes Recipe

Airfryer Recipes Fish Recipes Meat Recipes Cake Recipes World Recipes Chiken Recipes Chiken Recipes Soups Recipes
Chicken Sauteed Potatoes Recipe
SERVES HOW MANY
for 12 people
PREPARATION TIME
20 minutes
COOKING TIME
30 minutes

There is no one who doesn't love the harmony of chicken and potatoes. You will love this chicken sautéed potatoes recipe, which is a complete feast of taste. Bon appetit in advance.

 
Ingredients for Chicken Sauteed Potatoes Recipe

For sautéed chicken:

  • 1/4 tea glass of olive oil
  • 600 grams of chicken breast
  • 1 onion​
  • 1 red capia pepper
  • 2 green peppers
  • 1 teaspoon of tomato paste
  • 1 teaspoon black pepper
  • 1 teaspoon of red pepper powder
  • 1 teaspoon of chili pepper
  • 1 teaspoon salt

For potatoes:

  • 5 large potatoes
  • 1 teaspoon black pepper
  • 1 teaspoon of salt
  • 1 bowl of cheddar

How to Make Chicken Sauteed Potatoes Recipe?

  • First, let's boil the potatoes in a pot. For our chicken sauté, let's put olive oil in a pan and take the chicken that we cut into small cubes.
  • After our chicken is cooked a little, let's add the onion, red pepper and green pepper that we chopped into small pieces and mix.
  • When it is almost cooked, add the tomato paste, spices and salt, let it cook for another 10 minutes, then turn off the stove.
  • Let's mash our boiled potatoes with a fork, add black pepper and salt and mix. Let's first put our potatoes in the oiled baking tray and then put the chicken sauté and spread it all over.
  • Finally, let's spread the grated cheddar cheese on top and bake it in the preheated oven at 150 degrees until our cheddar melts and turns golden brown.
  • Enjoy your meal.