Varien Logo

Chicken Siron Recipe

Airfryer Recipes Fish Recipes Meat Recipes Cake Recipes World Recipes Chiken Recipes Chiken Recipes Soups Recipes
Chicken Siron Recipe
SERVES HOW MANY
for 4 people
PREPARATION TIME
15 minutes
COOKING TIME
30 minutes

Think more about the taste of siron made simply. It was a flavor bomb with its delicious sauce, the crispy exterior of the chicken, and the harmony of yoghurt and tomato sauce. Let's take you to the kitchen to try this delicious chicken sirone recipe!

 
Ingredients for Chicken Siron Recipe

For Siron:

  • 1 chicken breast
  • 2 pieces of dough
  • 1 teaspoon of black pepper
  • 1 teaspoon salt

For the Stuffing Sauce:

  • 1/2 tea glass of oil
  • 1 teaspoon of thyme
  • 1 teaspoon red pepper powder
  • 1 teaspoon of salt

For the above:

  • 1 bowl of strained yoghurt
  • 1 tablespoon tomato paste
  • 3 tablespoons tomato puree
  • 3 tablespoons of olive oil
  • 1/2 tea glass of water

How to Make Chicken Siron Recipe?

  • Mix the ingredients of the filling sauce in a bowl. Open one of the sheets of dough and spread the sauce inside. Fold the end and sides of the dough, put half of the chicken in the folded part and roll it up.
  • Cut them two fingers apart and place them in a small baking dish. Do the same process with the other phyllo dough and take it out of the oven when it is browned and crispy in a preheated oven at 180 degrees.
  • Meanwhile, put the oil and tomato paste in the sauce pan and fry. Add tomato sauce and cook.
  • Take the siron out of the oven onto a plate and pour first the yoghurt and then the sauce you prepared.