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Chips Covered Chicken Wings Recipe

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Chips Covered Chicken Wings Recipe
SERVES HOW MANY
for 4 people
PREPARATION TIME
15 minutes
COOKING TIME
40 minutes

An exciting match day... Among the guests at your home, you also have friends from the opposing team. You can put a pack or two of cookies in the bowl and finish them all before the match starts, or you can even make them forget about the match. The choice is yours

Everyone will love these wings, which are so beautiful, crispy, finger-licking and with steaming soft chicken meat that you cannot buy from outside with money!

It's as easy as scoring a goal into an empty goal. In addition to this recipe, we also make a garlic mayonnaise that, oh, oh... What's left for the match? Let's start.

 
Ingredients for Chips Covered Chicken Wings Recipe
  • 300 grams of potato chips (any type of your choice)
  • 1 kilogram of chicken wings
  • 1 tea glass of bread crumbs
  • 3 eggs _
  • 1 bowl of flour
  • 1 teaspoon of salt
  • 1 teaspoon black pepper
  • 1 teaspoon hot red pepper powder

For the garlic mayonnaise:

  • 1 egg _
  • 2 cloves of garlic
  • 1 teaspoon mustard
  • 1 teaspoon lemon juice
  • 4 tablespoons of olive oil
  • 4 tablespoons of oil
  • 1 teaspoon of salt
  • 1 teaspoon black pepper

How to Make Chips Covered Chicken Wings Recipe?

  • Preheat the oven to 190-200 degrees.
  • Grind the potato chips, breadcrumbs and spices into fine powder in the food processor and place them in a deep bowl.
  • Beat the eggs thoroughly in a deep bowl. Add salt and pepper to the egg and flour.
  • Dip the chicken wings first in flour, then in eggs, and finally in the chip mixture, and place them on a tray lined with baking paper.
  • Place the chicken in the hot oven and bake for 30-35 minutes, turning it upside down at least three times, until the surface is crispy.
  • For mayonnaise; Add crushed garlic, mustard, 1 teaspoon of lemon juice and 3-4 tablespoons of olive oil to a deep bowl and mix well. Once your sauce solidifies, it's ready to eat!
  • Take your chicken wings out of the oven. Serve with your sauce. Enjoy your meal.