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Crispy Fried Chicken Recipe in the Oven

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Crispy Fried Chicken Recipe in the Oven
SERVES HOW MANY
for 4 people
PREPARATION TIME
15 minutes
COOKING TIME
30 minutes

Fried chicken is a snack and a much-loved delicacy for most of us. However, if you are worried about calories, you will love this recipe. It's baked in the oven, it gets crispy, and it tastes delicious. It is also a gluten-free, delicious beauty. After chopping the chicken breasts into julienne, you coat them in soda, egg and corn flour and throw them into the oven. Neither the stove gets dirty nor the house smells of oil. What emerges is a delicious taste. A practical recipe that can accompany the most beautiful conversation tables. Thank you in advance.

 

 
Ingredients for Oven Crispy Fried Chicken Recipe
  • 500 grams of chicken breast
  • 2 cups corn flour
  • 2 teaspoons of ground red pepper
  • 1 teaspoon of turmeric
  • 1 teaspoon cumin
  • 1 teaspoon of salt
  • 2 eggs _
  • 1 bottle of soda (mineral water)

How to Make Crispy Fried Chicken Recipe in the Oven?

  • Chop the chicken meat into thin strips.
  • Mix the spices in a bowl and then add corn flour to this mixture and mix well.
  • Take soda in one bowl and eggs in another bowl. Beat the eggs well.
  • Dip the chickens first into soda, then into the egg, and finally into the spicy corn flour mixture, and place them on a baking tray lined with baking paper.
  • After finishing all the ingredients in this way, put them in a preheated oven at 180 degrees, open the oven after 15 minutes, turn the other side with the help of tongs and bake for another 15 minutes.
  • Remove from the oven and transfer to a serving plate. Serve hot with a dipping sauce of your choice.