False Chicken Squid Recipe
Calamari is one of the most popular and crunchy flavors of appetizer tables. It becomes one of the favorite tastes and is very popular, especially when combined with the delicious garlic sauce that comes with it. There is a way to prepare it at home in a much more practical and economical way. Moreover, this recipe is very satisfying. It turns into a delicious taste that will play a role in the main dishes. Here's the fake chicken calamari recipe that you won't be able to get enough of, with its sauces and delicious food!
The reason why this recipe tastes like calamari is the ingredients used in the sauce. With this recipe, the chickens are soft on the inside and crispy on the outside like squid. The fact that it cooks without absorbing oil depends on this sauce. You are waiting for our recipe that will easily become your favorite. Thank you in advance.
For chicken:
- 500 grams of chicken breast
- 1 teaspoon of chili pepper
- 1 teaspoon of thyme
- 1 teaspoon of salt
- 1 teaspoon black pepper
For the sauce:
- 1 bottle of soda (mineral water)
- 1 egg _
- 5 tablespoons of flour
- 1 packet of baking powder
How to Make False Chicken Squid Recipe?
- Julienne the chicken breasts and place them in a deep bowl. Add chili pepper, thyme, salt and black pepper and mix well.
- Beat 1 egg in a separate bowl and add mineral water to it.
- Add baking powder and flour and mix well.
- Pour the mixture over the chicken, stir and let it rest in the refrigerator for an hour.
- Put the oil in the pan and heat it. Fry the chickens you took out of the refrigerator well in hot oil.
- After frying, drain the excess oil and place it on a paper towel. Then transfer it to a serving plate. Enjoy your meal.