Hot Chicken Taco Recipe

SERVES HOW MANY

4 pcs

PREPARATION TIME

10 minutes

COOKING TIME

20 minutes

Julienned chicken, lots of peppers and thin tortillas. Let us introduce you to one of the most delicious recipes you can make with three basic ingredients. Delicious tacos with chicken...

Finely chopped chicken pieces are marinated in a spicy sauce with plenty of garlic. After it rests well, it meets the peppers in the pan. The final touch comes from the hot sauce. It takes its place in tortillas that are slightly heated in a pan. If you want, you can wrap it and wrap it. Or, leave the end open and make it into a taco and devour it with pleasure.

The choice is yours, the pleasure is yours.

Ingredients for Chicken Hot Taco Recipe

For chicken:

2 chicken breasts
1 green pepper
1 capia pepper
6 sprigs of green onion
1 teaspoon black pepper
2 teaspoons of ground pepper
1 teaspoon hot pepper flakes
1 teaspoon hot sauce or hot-flavored oil
1 tablespoon olive oil
4 tortilla breads

For the marinade:

2 tablespoons of olive oil
2 teaspoons curry
2 sprigs of fresh rosemary
2 cloves of garlic
1 teaspoon red pepper

How to Make Hot Chicken Taco Recipe?

Finely chop the chicken in julienne form.
Peel the garlic and crush it. Put olive oil, crushed garlic, curry and red pepper in a bowl. Mix well.
Place julienned chicken into a deep bowl. Add the sauce you prepared on it. Mix well. Leave it in the fridge for at least 1 hour.
Remove the stems of the peppers. Remove the seed parts and chop them julienne.
Put your wok on the stove. Add olive oil and peppers. Start sautéing the peppers.
Then add the chicken you left to rest. Continue cooking until well sautéed. Add hot sauce. Finally, add salt and spices and remove it from the stove.
Gently warm the tortillas in a separate pan.
Finely chop the green onions. Sprinkle on the bottom of the tortillas.
Add the chicken sauté you prepared on top and secure it from the top with a toothpick. Your tacos are ready, enjoy your meal.