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Sauteed Chicken with Sauce Recipe

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Sauteed Chicken with Sauce Recipe
SERVES HOW MANY
for 3 person
PREPARATION TIME
15 minutes
COOKING TIME
20 minutes

Sauteed chicken, the savior of dinners, is back on your table, this time with more vegetables and more sauce. If you want to cook practical meals, especially on busy days, chicken dishes stand out with their ease and economy. By adding a few different ingredients, we are here with a chicken recipe that may be the most popular of the dinner, both with its taste and appearance.

Sauteed chicken with sauce is actually a practical recipe that you can prepare with various vegetables. We also added pepper, tomato and garlic. We also seasoned it with spices. You can also cook it by adding different spices and vegetables according to your taste. Welcome to our sautéed chicken recipe to be a guest on your table this evening!

 

 
Ingredients for Sauteed Chicken with Sauce Recipe
  • 4-5 tablespoons of olive oil
  • 400 grams of chicken breast (diced)
  • 1 green pepper
  • 1 capia pepper
  • 1 tomato _
  • 3 cloves of garlic
  • 1.5 teaspoons of salt
  • 1 teaspoon black pepper
  • 1 teaspoon of ground red pepper
  • 1 teaspoon curry

For sauce:

  • 1 tea glass of water
  • 1 teaspoon of starch

How to Make Sauteed Chicken with Sauce Recipe?

  • Chop the chicken into cubes. Put it in a hot pan and cook until the water evaporates.
  • Add oil to it. Add chopped onion and garlic and fry. Add the peppers and continue sautéing.
  • Add the tomato paste.
  • Add salt and spices.
  • When the chicken is almost cooked, add the starch diluted with 1 tea glass of water.
  • Cook for another 5 minutes and remove from the stove.
  • Enjoy your meal.