Varien Logo

Soy Sauce Chicken Recipe

Airfryer Recipes Fish Recipes Meat Recipes Cake Recipes World Recipes Chiken Recipes Chiken Recipes Soups Recipes
Soy Sauce Chicken Recipe
SERVES HOW MANY
for 4 people
PREPARATION TIME
15 minutes
COOKING TIME
25 minutes

Soy sauce is indispensable in Far Eastern cuisine, especially in noodles, vegetable and chicken dishes. We combined soy sauce, one of the basic ingredients for many countries in Asia, with chicken. Our soy sauce chicken recipe is easy to make and easy to eat! We combine bite-sized chicken breast pieces with vegetables and then soy sauce. The result is delicious soy sauce chicken that you can enjoy!

If you are bored of classic chicken recipes, we suggest you try our soy sauce chicken recipe, which is easily available and consists of few ingredients. Our soy sauce chicken recipe that brings the Far East to you is here!

 
Ingredients for Soy Sauce Chicken Recipe
  • 2 chicken breasts
  • 1/2 tea glass soy sauce
  • 3 cloves of garlic
  • 3 capia peppers
  • 3 green peppers
  • 1 onion _
  • 1 piece of ginger
  • 5 tablespoons of oil (or olive oil)

How to Make Soy Sauce Chicken Recipe?

  • Chop the chicken for sautéing, mix it with garlic, ginger and soy sauce and let it rest in the refrigerator for a few hours.
  • Chop the vegetables julienne and sauté them in a heated pan with oil.
  • In another pan, roast the chicken marinated in soy sauce. Don't forget to remove the ginger at this stage.
  • When the chicken has absorbed the water, add the vegetables to the pan and fry them all together, adding a little more soy sauce.
  • You can serve it when all the ingredients are roasted well. Enjoy your meal.