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Baked Salmon Recipe
SERVES HOW MANY
for 2 person
PREPARATION TIME
10 minutes
COOKING TIME
15 minutes

Salmon is a type of fish rich in countless vitamins, minerals and proteins, such as omega-3, fatty acids and B12, which the body needs to prevent cardiovascular diseases. Therefore, it is mandatory for this fish to be on our tables frequently.

Salmon, which offers oven-baked, grilled and steamed options, suits us best in the oven. It deserves this attention and praise with its slightly moist texture and sauce that reaches nirvana when combined with lemon.

This delicious, practical recipe is among the golden recipes that will make you a hero in a short time. We have to say that mashed potatoes, potato salad, grilled vegetables, and steamed beans go well with it. Bon appetit.

 
Ingredients for Baked Salmon Recipe
  • 2 fillets of salmon
  • 1/2 tea glass of olive oil
  • 2 cloves of garlic (crushed)
  • 3-4 sprigs of fresh thyme
  • juice of 1 lemon
  • 1/4 bunch of dill
  • 1 teaspoon of salt

How to Make Baked Salmon Recipe?

  • Mince the garlic. Add olive oil, salt and lemon juice and mix.
  • Pour the marinade sauce over the fish, stretch it out and leave it in the refrigerator for 1 hour.
  • Cool baking paper on a baking tray. Place the salmon you removed from the sauce on wax paper.
  • Set the oven to 200 degrees. Cook under controlled conditions for 15-20 minutes.
  • Serve with finely chopped dill and slices of lemon. Bon appetit!