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Creamy Whiting Recipe

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Creamy Whiting Recipe
SERVES HOW MANY
4 pcs
PREPARATION TIME
20 minutes
COOKING TIME
20 minutes

A special flavor that you can prepare on special occasions. It will be the favorite of fish lovers. Moreover, it is very easy to prepare and very filling. You will love the creamy whiting recipe, which will suit your elegant dinners very well. Thank you in advance for your efforts.

 
Ingredients for Creamy Whiting Recipe
  • 2 packs of fillet haddock
  • 1 box of cream
  • 6 potatoes _
  • 3 cloves of garlic
  • 1 small lemon
  • 3 teaspoons of salt
  • 2 teaspoons black pepper
  • 2 level tablespoons of butter

How to Make Creamy Whiting Recipe?

  • Seal the haddock fillets front and back in butter. Put it in the oven tray. In the same pan, saute the boiled and randomly divided potatoes. Add parsley and grated garlic on top.
  • Add salt and pepper and mix well. Pour the cream on top and add the lemon zest. Boil 1 cup and pour it over the fish.
  • Put it in the oven preheated to 180 degrees. Cook in a controlled manner until the cream thickens slightly. Remove and serve. Bon appetit!