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Pan-Fried Salmon with Vegetables Recipe

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Pan-Fried Salmon with Vegetables Recipe
SERVES HOW MANY
for 2 person
PREPARATION TIME
5 min
COOKING TIME
30 minutes

Let's make a fish dish that is very light, delicious and very satisfying. Here is a salmon recipe with vegetables that can be easily prepared in a pan.

 
Ingredients for Pan-Fried Salmon with Vegetables Recipe
  • 2 onions _
  • 1 potato _
  • 1 piece of salmon
  • 4 cloves of garlic
  • 1/2 tea glass of oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 cup water

How to Make Pan-Fried Salmon with Vegetables Recipe?

  • Divide the salmon into 4 fillets. Potatoes, onions and garlic are cut into rings.
  • Add some oil to the pan and add potatoes first, then fish and then onions. Add salt, oil and black pepper.
  • It is cooked over a spoonful of fire, adding water from time to time. It is ready to serve, enjoy your meal.