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Roasted Salmon with Mushrooms Recipe
SERVES HOW MANY
for 3 person
PREPARATION TIME
10 minutes
COOKING TIME
10 minutes

We have a recipe that will be prepared and served quickly! Moreover, it is full of protein and vitamins... With the recipe for roasted salmon with mushrooms, you will prepare a flavor that you can serve as a side dish for main meals or as a main course for dinner.

Onions will be roasted, mushrooms will be added, salmon and peppers will put the finishing touch. You can prepare a stylish plate by serving it with sesame seeds and spring onions.

The kitchen is waiting for you for this delicious and practical roasted recipe. Thank you in advance.

 
Ingredients for Roasted Salmon with Mushrooms Recipe
  • 500 grams of salmon (coarsely diced)
  • 1 pack of oyster mushrooms (chopped)
  • 2 tablespoons of oil
  • 1 onion (chopped into large half moons )
  • 1 California pepper ( coarsely chopped)
  • 1 bell pepper (coarsely chopped )
  • 3 tablespoons soy sauce
  • 1 tablespoon fish sauce
  • 1 teaspoon sesame
  • 4-5 sprigs of spring onion (coarsely chopped)

How to Make Roasted Salmon with Mushrooms Recipe?

  • Sauté the onions in the pan with oil.
  • Add the mushrooms and fry over high heat. Add the salmon and sauté for 2-3 minutes.
  • Add the peppers and fry for 2 minutes.
  • Finally, add soy and fish sauce and mix well.
  • After removing it from the stove, place it on a serving plate. Sprinkle sesame seeds and spring onions and serve. Enjoy your meal.