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Salmon Recipe on Paper

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Salmon Recipe on Paper
SERVES HOW MANY
for 3 person
PREPARATION TIME
15 minutes
COOKING TIME
25 minutes

I try to eat fish twice a week. I think there is no fish I don't like. I love it most when I cook it according to my own taste.

Since I am in a slightly healthy phase, I wanted to try baking on paper this time. It turned out really juicy and soft! I also made baked potato chips on the side.

I just oiled it a little and added salt, black pepper and thyme. It was a great menu!

 
Ingredients for Salmon on Paper Recipe
  • 3 slices of salmon
  • 1 red onion
  • 1 lemon _
  • 1/2 pack of mushrooms (sliced)
  • 1 teaspoon of black pepper
  • 3 tablespoons of olive oil
  • 3 teaspoons garlic powder
  • 3 teaspoons of salt

How to Make Salmon Recipe on Paper?

  • Preset your oven to 220 degrees.
  • Place the baking paper on the counter and place the salmon a little closer to you.
  • Rub it with 1 tablespoon of olive oil. Then add 1 teaspoon of salt and garlic powder.
  • Put some black pepper balls on top. Then add lemon, onion and mushrooms respectively.
  • Move the baking paper from back to front, cover the salmon by folding the edges, and place it on the baking tray.
  • I baked it for about 25 minutes and it came out soft! Enjoy your meal!