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Sea Bass with Tomatoes Recipe in Paper

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Sea Bass with Tomatoes Recipe in Paper
SERVES HOW MANY
for 2 person
PREPARATION TIME
30 minutes
COOKING TIME
20 minutes

With its delicious combination of sea bass, tomato and cheddar cheese, this recipe will be indispensable even for those who do not like fish!

 
Ingredients for Sea Bass with Tomatoes Recipe in Paper
  • 2 sea bass fillets
  • 2 tomatoes _
  • 2 slices of cheddar cheese
  • 2 cloves of garlic
  • 2 teaspoons grated lemon peel
  • 2 sprigs of fresh rosemary
  • 2 sprigs of thyme
  • 2 tablespoons of olive oil
  • 1 teaspoon black pepper
  • 1 pinch of salt

How to Make Sea Bass with Tomatoes Recipe in Paper?

  • Salt and pepper the filleted sea bass and let it sit for 20 minutes.
  • Chop the tomatoes into cubes.
  • Transfer olive oil to the pan and heat it. Add tomatoes, salt and garlic. Cook until the tomatoes absorb their water.
  • Spread the baking papers on a flat surface. Place the filleted sea bass in the middle. Share the tomato mixture over the sea bass and place the cheddar cheese slices on top.
  • Add rosemary, thyme and lemon zest.
  • Bake in a preheated oven. Enjoy your meal.