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Shrimp Pan Recipe

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Shrimp Pan Recipe
SERVES HOW MANY
for 3 person
PREPARATION TIME
21 minutes
COOKING TIME
20 minutes

Shrimp pan recipe is a candidate to push for the top positions in recipe books with its delicious balance and nutritious properties!

Once prepared and served quickly with its practicality, the plates will be finished quickly, leaving big smiles on the tables. If you wish, let's go to the kitchen and start preparing for the fish. Of course, it should be accompanied by delicious appetizers. Bon appetit in advance!

 
Ingredients for Shrimp Pan Recipe
  • 300 grams of shrimp
  • 2 tablespoons of olive oil
  • 1 tablespoon butter
  • 2 cloves of garlic
  • 1 onion _
  • 1 red capia pepper
  • 1 green pepper
  • 1 tomato _
  • 1/2 teaspoon black pepper
  • 1 teaspoon of salt
  • 1 teaspoon of red pepper powder
  • 1 teaspoon of chili pepper

For the above:

  • 1 pinch of fresh thyme

How to Make Shrimp Pan Recipe?

  • Chop the onion and garlic into small cubes. Add butter and olives and fry.
  • Chop the peppers into small pieces and roast them.
  • Cut the peeled tomatoes into small cubes. Add and continue roasting.
  • Add the shrimp and continue cooking.
  • Finally, add the spices and remove from the stove when all the ingredients soften.
  • Serve garnished with fresh thyme. Enjoy your meal!