Alinazik Kebab Recipe

For some, Alinazik kebab is a main dish, for others it is just an appetizer. No matter what we say, I have presented you with all the details of this delicious recipe.

How to Make Alinazik Kebab Recipe?

• First, let's roast our eggplants on the stove or in the oven. Let's separate the roasted eggplants from their shells. Let's chop the eggplants into thin pieces.
• Let's put the medium-fat ground meat in a deep pan and fry it over medium heat until it releases its water. When the water is completely absorbed, add 1 glass of water and cook until it absorbs the water again. You can add spices at this stage according to your taste.
• Let's crush 3 cloves of garlic in a mortar and add 1 bowl of strained yoghurt and mix well. Let's add our eggplants and continue mixing. If you wish, you can add a little salt to your yoghurt.
• Let's pour this mixture under the serving plate and pour the meat we prepared on it. Our dish is now ready to be served, and finally we can decorate it with finely chopped parsley. Enjoy your meal.