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Arabian Pan Recipe

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Arabian Pan Recipe
SERVES HOW MANY
for 8 people
PREPARATION TIME
15 minutes
COOKING TIME
1 hour

It is both practical and delicious. Are you ready to try a dish that will suit your guests' tables? You won't be able to get enough of the food, you will have prepared a perfect menu with a side of rice. We wish you good health in advance.

 
Ingredients for Arabic Pan Recipe
  • 400-500 grams of medium-fat ground beef
  • 4 potatoes _
  • 1 red pepper
  • 3 green peppers
  • 1 onion _
  • 2 tomatoes _
  • 3 cloves of garlic
  • 1.5 teaspoons of chili pepper
  • 1 teaspoon black pepper
  • 1 teaspoon of pepper paste
  • 1.5 teaspoons tomato paste
  • 4 tablespoons of oil
  • 2 teaspoons of salt
  • 3/4 cup water

How to Make Arabian Pan Recipe?

  • Onion, tomato, green pepper, red pepper and potato are chopped into small pieces. Garlic is grated. Take the minced meat and all other ingredients into a suitable bowl, add the spices and mix well.
  • Add 1 glass of water. Blend well. Place it on the baking tray you will bake in and distribute it evenly throughout. The mixture should be slightly watery, otherwise the filling ingredients will not cook.
  • Bake in a preheated oven at 180 degrees. If it absorbs too much water during cooking, you can supplement it with boiled water.
  • Bon appetit to those who will try it.