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Bulgur Meatballs Recipe

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Bulgur Meatballs Recipe
SERVES HOW MANY
for 4 people
PREPARATION TIME
15 minutes
COOKING TIME
20 minutes

The taste of bulgur and minced meat is well known. These two delicious flavors combine to create a delicious meatball feast. For those who are curious, here is the recipe for bulgur meatballs.

 
Ingredients for Bulguru Meatballs Recipe
  • 250 grams of minced meat
  • 1 cup fine bulgur
  • 1 teaspoon of salt
  • 1 teaspoon cumin
  • 1 pinch of chili pepper
  • 1 pinch of thyme
  • 1/2 teaspoon black pepper
  • 1 head grated onion
  • 1 egg _
  • 7 sprigs of chopped parsley

How to Make Bulgur Meatballs Recipe?

  • We soak the bulgur with enough hot water to cover it and wait for it to soften. We mix the softened and cooled bulghur with other ingredients and knead it for about 7-8 minutes.
  • We shape the meatballs and place them on the baking tray.
  • We bake in a preheated 200 degree oven for 20 minutes. (Cooking time may vary.) Bon appetit.