SERVES HOW MANY
for 4 people
PREPARATION TIME
15 minutes
COOKING TIME
20 minutes
We have a very satisfying and protein-rich recipe suggestion from the Bayburt region!
In addition to being filling, the recipe is also economical despite the fact that it contains minced meat. Because it is very abundant and you can prepare it with the ingredients at home and consume it on your crowded tables.
We leave our recipe with video and audio explanation below. We hope you enjoy this delicious recipe at your crowded tables!
- 200 grams of ground beef
- 1 onion (chopped )
- 1.5 cups of green lentils (boiled)
- 2 tablespoons tomato paste
- 1/2 tea glass of oil
- 3 cloves of garlic (for yoghurt)
- 1 teaspoon of salt
- 1 teaspoon black pepper
- 1 cup yoghurt (whipped)
- 4 tablespoons butter (melted, for topping)
- 3 pita bread ( baked )
How to Make Galacoş Recipe?
- Cut the pitas into cubes, drizzle them with oil and bake them in the oven at 170 degrees for about 10 minutes.
- Boil green lentils.
- Fry the oil and onion well in a large pot and add the minced meat.
- After the minced meat has absorbed its water, add the tomato paste and spices.
- Finally, after adding the boiled lentils to the minced meat, turn them over on the stove once or twice and remove them from the stove.
- Place the pitas on the serving plate you will serve.
- Spread half of the whipped yoghurt on the pitas and then add the lentil mixture.
- Finally, after sprinkling the remaining yoghurt, drizzle the melted butter over the food and enjoy it with your loved ones.