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Giant Chop Sandwich Recipe

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Giant Chop Sandwich Recipe
SERVES HOW MANY
for 1 person
PREPARATION TIME
15 minutes
COOKING TIME
10 minutes

When it comes to barbecue, the first thing that comes to mind is not the cutlets with a lot of thyme sauce. What if we told you that you can achieve this taste at home with your cast iron pan? Moreover, what if we were to prepare a sandwich to pamper ourselves with those delicious cutlets? We can already hear your stomach growling.

Then it's time to introduce you to this giant sandwich. We have left for you the video recipe of this delicious sandwich, which will make you define the taste with its fried potatoes, pickles, onions and roasted red peppers.

Bon appetit.

 
Ingredients for Giant Chop Sandwich Recipe
  • 400 grams of lamb chops
  • 1 teaspoon salt
  • 1 teaspoon of black pepper
  • 1 cup tomato puree
  • 1 teaspoon of thyme
  • 5-6 slices of fried potatoes
  • 4-5 gherkins _
  • 2 slices roasted red pepper
  • 1 onion (chopped into rings )
  • 3-4 slices of cheddar cheese (melted)
  • 1 piece of bread (medium sized bread)

How to Make Giant Chop Sandwich Recipe?

  • Heat the cast iron pan thoroughly.
  • Oil the heated cast iron pan.
  • Add the chops and season with salt and pepper.
  • Turn the cooking side over. Sprinkle salt and pepper on this side.
  • Remove the fried cutlets from the pan and add the tomato puree. Add the thyme at this stage.
  • Cut the bread in half and dip the bread into the tomato sauce.
  • Arrange the cutlets, fried potato slices, roasted red peppers, pickles and onions. Lastly, add the melted cheddar cheese and cover the bread. That's it, bon appetit!