Homemade Beef Sausage Recipe

We have always loved sausage, which is considered one of the unhealthy foods in the world, since our childhood, but we have always been afraid to buy it from outside. This being the case, we can almost hear you asking why we shouldn't make our own sausage at home. Then let's take you to the kitchen.

How to Make Homemade Beef Sausage Recipe?

• Mix all the ingredients with a blender until they become homogeneous.
• Let our stuffing rest in the refrigerator for 30 minutes and divide it into 6 equal parts.
• Put one of the cut pieces on the pre-cut wax paper and wrap it in the shape of a sausage. (It will be easier if you bend the edges like a candy wrapper.)
• Boil the sausages wrapped in baking paper in hot water for 6 minutes on the lowest heat.
• Remove the boiled sausages from their baking paper and cook them in a hot pan, sealing them all over. Enjoy your meal.