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Juicy Meatballs Recipe

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Juicy Meatballs Recipe
SERVES HOW MANY
for 4 people
PREPARATION TIME
30 minutes
COOKING TIME
15 minutes

We have come up with a delicious dinner recipe that will warm you up in cold weather. Let us take you to the kitchen for this recipe, which is easy to prepare and tastes wonderful. Roll up your sleeves for the juicy meatball recipe!

 
Ingredients for Juicy Meatballs Recipe

For the meatballs:

  • 300 grams of low-fat minced meat
  • 1 onion _
  • 2 cloves of garlic
  • 1 tea glass of bulgur for meatballs
  • 1 egg _
  • 1 teaspoon black pepper
  • 1 teaspoon of chili pepper
  • 1 teaspoon cumin
  • 1 teaspoon of salt

For the sauce:

  • 1 tablespoon flour
  • 1 tablespoon tomato paste
  • 1 tablespoon pepper paste
  • 1 tablespoon butter
  • 3 tablespoons of olive oil
  • 1 potato _
  • 1 clove of garlic (optional)
  • 1 teaspoon of chili pepper
  • 1 teaspoon of mint
  • 1 teaspoon of salt

How to Make Juicy Meatballs Recipe?

  • Grate the onion and garlic into a bowl. Then add the spices. Finally, add minced meat, bulgur and egg and knead with your hand for about 10-15 minutes.
  • After kneading the meatball mixture, divide it into small balls and roll them with your palms.
  • Pour olive oil and flour into the pot and fry for 1-2 minutes. Then add tomato paste and butter and continue roasting.
  • If you wish, cut 1 potato into cubes and add it.
  • Finally, add boiled water, meatballs and spices. (enough to cover the meal.)
  • After cooking for a while, turn off the heat and serve. Enjoy your meal.