Lamb Chops with Cherry Sauce Recipe

A complementary cherry sauce to accompany well-cooked meat. Lamb chops with cherry sauce recipe is here to brighten up your dinners.

How to Make Lamb Chops with Cherry Sauce Recipe?

• For marination, sprinkle salt and pepper on both surfaces of our cutlets and place them in a bowl filled with olive oil.
• After adding the thyme and rosemary, let it rest in the refrigerator for half an hour.
• Let's put the sauce ingredients into the sauce pot. Let's boil the cherries by crushing them lightly with a spoon.
• Let's blend it with a hand blender until there are no large pieces left and put it back into the pan.
• Let it thicken slightly and cook until the water evaporates.
• Let's heat the olive oil in the pan for the cutlets we marinated.
• After sealing both sides over high heat, let's cook it on low heat. Enjoy your meal.