Meat Recipe on a Bed of Mashed Potatoes
SERVES HOW MANY
7 servings
PREPARATION TIME
15 minutes
COOKING TIME
25 minutes
How about making a perfect meat dish with ease of preparation and great presentation? The kitchen is waiting for you for the recipe for meat on a bed of mashed potatoes.
For meat:
- 500 grams of beef
- 400 grams of mushrooms
- 1 large size onion
- 2 tomatoes _
- 3 green peppers
- 2 red capia peppers
- 1/2 tea glass of water
- 1 teaspoon of chili pepper
- 1 teaspoon of thyme
- 1/2 teaspoon black pepper
- 1 pinch of salt
For mashed potatoes:
- 3 medium sized potatoes
- 1/2 cup milk
- 1 tablespoon butter
- 1 handful of cheddar cheese
- 1 teaspoon salt
How to Make Meat Recipe on a Bed of Mashed Potatoes?
- Let's cut our meat into cubes. Let's cut the onion, pepper and tomato into small pieces.
- Let's cut our mushrooms thinly. Let's put our meat, tomatoes, mushrooms, onions and peppers into the pressure cooker.
- Let's add the spices and mix them all by hand. Finally, let's add the water.
- Let's close the lid of our pressure cooker, put it on the stove and cook for 25 minutes.
- While making the mashed potatoes, peel the potatoes and cut them into large pieces and cook them until they become soft.
- Let's drain our potatoes and put them in a bowl.
- Let's add cheddar, butter and milk and blend it. (you can also use a spoon)
- Let's put the mashed potatoes on our plate and spread it well.
- Let's put our meat on it in an orderly manner.
- Finally, let's add parsley and serve. Enjoy your meal.