SERVES HOW MANY
for 4 people
PREPARATION TIME
15 minutes
COOKING TIME
25 minutes
We are here with a soft flavor that leaves a sweet taste on the palate. The kitchen is waiting for you for the meat sauté recipe.
- 500 grams of cubed beef
- 1 medium sized onion
- 4 green peppers
- 1 tomato _
- 1.5 teaspoons tomato paste
- 1/2 teaspoon pepper
- 1 glass of hot water
- 1 teaspoon salt
- 1 teaspoon of black pepper
- 1 teaspoon of thyme
- 2 tablespoons of oil
How to Make Meat Saute Recipe?
- Add the chopped onions and peppers to a pan with oil.
- When the onions turn pink, we add our meat to the pan and wait for it to release its water.
- When the broth is absorbed, we add salt and spices. Then we pour the hot water into a bowl, add the tomato paste and mix.
- Once mixed, we pour it on the meat. You can consume the tomato paste water after the meat is slightly inhaled. Enjoy your meal.