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Minced Meat Tantuni Recipe
SERVES HOW MANY
4 large size
PREPARATION TIME
10 minutes
COOKING TIME
15 minutes

We are here with a tantuni alternative that is both practical and delicious. Let's get you to the kitchen quickly, let's brighten up your day with the minced meat tantuni recipe.

 
Ingredients for Minced Meat Tantuni Recipe
  • 450 grams of ground beef
  • 15 sprigs of parsley
  • 1 medium sized onion
  • 1 medium sized tomato
  • 1/2 tea glass of oil
  • 1 teaspoon (heaping) salt
  • 1 teaspoon of chili pepper
  • 1 teaspoon (wiping) sumac

How to Make Minced Meat Tantuni Recipe?

  • We wash the tomatoes and parsley thoroughly.
  • We chop the parsley into small pieces. We cut the tomatoes into thin slices.
  • We chop the onions into thin slices.
  • We add oil to our pan and fry the minced meat, stirring constantly.
  • Finally, before taking it out of the pan, we add salt and chili pepper and mix.
  • We place our lavash on the cooked minced meat in the pan, one by one, and absorb the oil.
  • We add equal amounts of minced meat, tomato, onion salad, parsley and salt to our lavash and turn it into wraps.
  • Our tantuni is ready. Enjoy your meal.