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Potato Chop Kebab Recipe

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Potato Chop Kebab Recipe
SERVES HOW MANY
for 3 person
PREPARATION TIME
5 min
COOKING TIME
45 minutes

From the tables of sultans comes a delicious kebab recipe worthy of your palate! Introducing: Potato chop kebab recipe. Let us take you to the kitchen for this delicious recipe that you will not be able to taste after preparing it.

 
Ingredients for Potato Chop Kebab Recipe
  • 1 kilogram of lamb chops
  • 2 potatoes _
  • 2 onions _
  • 4 tablespoons of butter
  • 3 cups broth
  • 1 teaspoon of salt
  • 1 teaspoon black pepper
  • 1 teaspoon of chili pepper

How to Make Potato Chop Kebab Recipe?

  • Lubricate the chops with light oil and sear them in a hot pan for 30 seconds on both sides.
  • In a separate pan, first cook the chopped white onion with 2 spoons of butter for 10-15 minutes until it turns a light brown color.
  • Pour the cooked onion onto the baking tray and add the remaining 2 spoons of butter and the potatoes in 1 cm round slices to the same pan.
  • Fry the potatoes in the pan for 5 minutes until lightly browned. Place the cooked potatoes on the tray, add the spices and mix with the onion.
  • Pour the broth into the tray. Arrange the cutlets on top of the potatoes. Don't forget to lightly salt both sides of the chop.
  • Bake in a preheated 180 degree oven for 20-25 minutes. Enjoy your meal.