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Spaghetti with Meatballs Recipe by İdil Tatari

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Spaghetti with Meatballs Recipe by İdil Tatari
SERVES HOW MANY
for 3 person
PREPARATION TIME
10 minutes
COOKING TIME
20 minutes

İdil Tatari, who has been very interested in food since her childhood and has created wonders in the kitchen, wrote for Yemek.com .

Spaghetti and Meatballs, the classic duo of Italian and even American cuisine! We can also call it spaghetti with meatballs, which everyone, whether children or adults, enjoys. They are placed on the same plate with tomato sauce and they taste delicious.

If the preparations are complete, let's take a look at the video:

 
Ingredients for Spaghetti with Meatballs Recipe by İdil Tatari
  • 500 grams of minced meat
  • 1 egg _
  • 125 grams of ricotta cheese
  • 1 teaspoon fennel
  • 1 teaspoon of chili pepper
  • 1/4 cup bread crumbs
  • 2 sprigs of fresh thyme
  • 3 tablespoons chopped parsley
  • 1.5 cups tomato sauce
  • 250 grams of spaghetti

How to Make Spaghetti with Meatballs Recipe by İdil Tatari?

  • Mix the minced meat, egg, ricotta cheese, fennel, chili pepper, bread crumbs, chopped thyme and parsley well. Obtain 12 meatball balls.
  • Bake the meatballs in the oven preheated to 200 degrees for about 20 minutes.
  • Boil spaghetti pasta to al dante consistency.
  • Combine spaghetti, meatballs and tomato sauce and serve without delay. Enjoy your meal!